Nolano Pacchetelle of cherry tomato of piennolo. 1062ml
Nolano Pacchetelle of cherry tomato of piennolo. 1062ml
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AED 43.20
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Nolano's Pacchetelle are made from Pomodorino del Piennolo del Vesuvio D.O.P., a small cherry tomato grown on the volcanic slopes of Vesuvius near Naples. The tomatoes are left unpeeled and cut into fillets (pacchetelle), so you get rustic, juicy pieces with a sweet, concentrated flavor. They are ready to use straight from the jar.
Spoon them over pasta or pizza, and use them in bruschetta, stews, or a fast sauce that cooks in minutes. Because they are unpeeled, they keep their texture and the tomato flavor stays bright.
The tomatoes are 100% Italian, packed in a recyclable glass jar.
Key Features
- Pomodorino del Piennolo del Vesuvio D.O.P., a protected-origin tomato
- Unpeeled tomato fillets with a chunky, rustic texture
- Simple ingredients: tomatoes (98%), water (1%), salt (1%)
- Origin of tomato: Italy
- Recyclable glass jar (GL 70) with a metal lid
- Ready to use for sauces, pasta, pizza, bruschetta and stews
Product Details
| Brand | Nolano |
| Net weight | 950 g (1062 ml) |
| Drained weight | 600 g |
| Ingredients | Pomodorino del Piennolo del Vesuvio D.O.P. (98%), water (1%), salt (1%) |
| Storage | Store in a cool, dry place away from light and heat. After opening, refrigerate and consume within 3-4 days. |
Ingredients
Nutrition
