Similar used in baking as other types of flour with a more distinctive corn taste
It’s wonderfully flavorful, and its fine texture produces a tender cornbread that is richer and less crumbly than one made with corn meal
This product is 100 percent whole grain
This product is also vegan, meaning it does not include eggs, dairy or honey
Our stone-ground flours and meals are made the old fashioned way, on our slow-turning quartz-stone mills
Bob's Red Mill finely ground Organic Whole Grain Corn Flour is great for breading and in combination with wheat flour or white flour in baked goods.
Whole Grain Corn
Organic Whole Grain Corn Flour is great for breading and in combination with wheat flour or white flour in baked goods
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