• Bob's Red Mill Whole Grain Millet Flour, Gluten Free, Non-GMO 567gm Bob's Red Mill
  • Bob's Red Mill Whole Grain Millet Flour, Gluten Free, Non-GMO 567gm Bob's Red Mill
  • Bob's Red Mill Whole Grain Millet Flour, Gluten Free, Non-GMO 567gm Bob's Red Mill
1 3

Bob's Red Mill Whole Grain Millet Flour, Gluten Free, Non-GMO 567gm

Bob's Red Mill Whole Grain Millet Flour, Gluten Free, Non-GMO 567gm

AED 23.77
AED 0.00 AED 23.77
Sale Sold out
Tax included. Shipping calculated at checkout.

Preferences

  • Gourmet
  • Vegan
  • Gluten Free
  • Organic

Stocked items: 330

View full details

Details

Millet Flour is made from Millet Seed, a small, round, yellow grain-like seed with a mildly sweet, corn-like flavor. “Millet flour is higher in protein than brown rice flour, the most commonly used gluten-free flour,” says Stewart. “In addition, it contains microbiome-friendly fiber to promote gut health. Naturally gluten free and rich in nutrients than wheat flour.

  • This is a popular flour for gluten free baking.
  • This product is 100% whole grain.
  • This product is also vegan, meaning it does not include eggs, dairy or honey.
  • This gluten free product was handled exclusively in our dedicated gluten free facility
  • Our stone-ground flours and meals are made the old fashioned way, on our slow-turning quartz-stone mills.


Directions
Our Millet flour has a light, mild flavor, making it perfect for sweet or savory baking. It lends a delicate cake-like crumb to your baked goods. Replace up to 25% of the flour in your recipe with millet flour for added nutrition

Ingredients

Whole Grain Hulled Millet.

Nutrition

Trending Items