It stars in Middle Eastern and Mediterranean cuisine and is made from hard red wheat that has been parboiled, dried, and cracked for a quick cook time. Bulgur is versatile - it can be used for a nutritious breakfast, lunch or dinner base. No Grain. No Gain®. Bulgur is a quick-cooking whole grain that is a terrific addition to a variety of dishes. Our Red Bulgur is made from cracked wheat berries that are separated into small pieces and then precooked. It is a must-have ingredient for the traditional Middle Eastern salad known as tabbouleh.
WHOLE GRAIN GOODNESS: Our Red Bulgur is made from cracked wheat berries that are separated into small pieces and then precooked; a must-have ingredient for the traditional Middle Eastern salad known as tabbouleh
VEGAN: All Bob’s Red Mill products are vegetarian; this product is also vegan, meaning it does not include eggs, dairy or honey
GOOD SOURCE OF FIBER: One serving provides 18% of your daily value of fiber
NON-GMO: Non-GMO Project Verified; we’ve always been committed to sourcing raw materials that are not modified through genetic engineering
BOB'S RED MILL: Make folks a little happier: it’s the idea that keeps our stone mills grinding to fill every bag with wholesome goodness
Whole grain red wheat
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