Le 5 Stagioni Lemady Mixture 1Kg
Le 5 Stagioni Lemady Mixture 1Kg
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AED 31.79
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AED 31.79
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A blend based on dried sourdough wheat for pizza doughs. Ideal for structuring all types of pizza dough, particularly those where a pronounced cell structure, greater volume during long baking, long-lasting dough, and enhanced aromas and flavors are desired.
Usage instructions:
from 2 to 5 g/kg of flour, for strong flours with standard hydration;
over 10 g/kg of flour, for flours with medium and low protein content, "semi-whole" and whole, and for high-hydration doughs. Does not replace brewer's yeast.
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